Carmine is a Neapolitan mafioso who isn’t cut out for the criminal life. Under the protection of his boss Pasquale, Carmine is sent north to run a money laundering operation through a restaurant. He simply needs to defrost frozen meals, issue receipts and dinner is served. But everything changes when he meets Consuelo, a chef who always pursues perfection and dreams of winning a Michelin star. Carmine hires her and decides to transform the establishment into a high-end restaurant. Could the love for food and dream of winning a Michelin star give them both a second chance?
as Carmine
as Consuelo
as Rosario
as Don Pasquale
as PM Maria Iodice
as Giuliano
as Giuliano Picariello
as Jessica
as Jacopo
as Margherita
as Arturo
as Massimo
as Orfeo
as Pietro
as Erik Bergreen
as Luca Villani
as Saverio Pescivendolo
