Chef Paul Prudhomme's Louisiana Kitchen - Volume 2: Cajun & Creole Classics
GenresNot Available
Rating
No Rating
StatusReleased
LanguagesEnglish
CountriesNot Available
Release Date1986-10-01
Runtime36 mins
Overview
Chef Paul demonstrates preparation of various Cajun and Creole dishes. Includes Cajun music and a visit to Cajun country, New Orleans' French Quarter and K-Paul's, a popular restaurant.